Romano’s Stromboli


April 11, 2007

Memories From 1950: A Mother Speaks

Category: Stromboli, Our History – Romano's Stromboli – 2:43 am

I was a student, living in Essington, PA in 1950

Betty McHaleI remember Romano’s as the “hoagie/pizza shop on the corner of Wanamaker Ave and the “Industrial Highway” in Essington, where everyone went for pizza and hoagies.

One day, when I was in the shop, there was Mr. Romano (Nat) and several local guys having a conversation about this baked sandwich Mr. Romano was making and was selling very well, but had no name. The conversation was centered around the fact that the sandwich should at least have a name.

What should they call it?

At the time there was a scandal in the news about the married actress Ingrid Bergman and her affair with Roberto Rossolini while making the moving “Stromboli” on the Isle of Stromboli, Italy. Bill Schofield said, “why don’t you call it a Stromboli.” So that’s what Nat (Nazzereno) Romano named the sandwich.

With the passage of time, almost 60 years, I have been telling and re-telling this story to more than a few raised eyebrows. By now there must be thousands of pseudo Stromboli’s. Seems you can sell anything and call it Stromboli.

But, I know the real deal, I was there.

Betty Lee McHale
Proud Mother of Pete Romano

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March 13, 2007

At Romano’s, It’s About Italian Food!

Category: Our Food, Our History – Romano's Stromboli – 7:43 pm

Romano’s features a wonderful selection of Italian food favorites, specializing in our stromboli sandwiches. We are the birthplace of the world’s first Stromboli sandwich, and have been making them since 1950. Our Stromboli is often imitated, but never duplicated. We’re the original!

Our restaurant even acts as a bakery a couple times a week making more than 300 Stromboli sandwiches at a time.

Our Menu Features: Chicken wings, pizza, pasta dishes, Stromboli sandwiches, chicken and fish dishes.

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